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Recipes

Asian Sampler
Thai chicken skewers, chicken pot stickers and coconut shrimp with peanut sauce, soy ginger, orange mustard dipping sauces. 13.95

Spinach Artichoke Dip
Cheesy spinach and artichoke in a baked boule, fresh veggies, and nacho chips. 10.50

Super Nachos
A platter of crisp tortilla chips with melted Monteray Jack cheese, shredded lettuce, pico de gallo.
Half 8.50 Full 12.95
Spicy chicken, black bean or chili
Half 8.50 Full 13.95

Chicken Pot Stickers
Golden fried dumplings served with soy-ginger dipping sauce. 10.50

Homemade Onion Rings
Served with ranch dressing. 8.50

Chicken Quesadillas
Grilled flour tortilla with a spicy Tex Mex pulled chicken, pico de gallo, Monterey Jack cheese, green onions topped with a zesty barbeque sauce and served with sour cream and salsa. 10.95

Buffalo Chicken Wings
Absolutely the best jumbo wings, fried crispy with seasoned hot sauce, blue cheese, carrots and celery.
6 for 7.95 12 for 14.95

Deep Fried Calamari
Served with marinara sauce. 11.95

Handcut French Fries
By the basket. 5.95
Loaded with cheese and bacon. 8.95

Boneless Chicken Wings
Choice of honey BBQ, honey mustard or buffalo style served with bleu cheese, celery and carrot sticks.
Half Pound 7.95 Double 14.95

Mozzarella Sticks
Lightly breaded, fried, and served with marinara sauce. 8.95

Sweet Potato Fries
Served with a golden BBQ sauce and horseradish sauce. 8.50

Hummus Platter
Fresh veggies and warm crispy pita bread. 9.95


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