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THE PUB

APPETIZERS
Crispy Fried Pickle Chips:  A large basket of panko breaded fried pickle chips served with a buttermilk ranch dressing.  $10.95
Buffalo Chicken Egg Rolls: Homemade egg rolls stuffed buffalo chicken tenders, bleu cheese crumbs and scallions.  Served with bleu cheese dressing.  $10.95
LUNCH ENTREES

Fish & Chips:
 Fresh cod lightly breaded and deep fried, served over homemade hand-cut french fries with cole slaw and tarter sauce. $13.95
Baked Scrod: Fresh baked scrod topped with seasoned ritz bread crumbs and topped with a lemon buerre blanc sauce. Served with garlic mashed potatoes and vegetables. $13.95
Marinated Steak Tips: Flame broiled teriyaki steak tips, skewered and layered on a bed ofn garlic mashed potatoes and vegetables. $14.95  

Crab Cake Caesar Salad: Fried crab cakes with fresh avocado served a top our classic creamy caesar salad drizzled with a basil aioli. $15.95

Crab Cake Baby Kale Salad With Edamame & Avocado: Crab cakes topped with a basil aioli atop baby kale tossed with edamame, sugar snap peas, carrots, red pepper, shallots, cilantro, fresh basil and avocado tossed with a tamari-ginger vinaigrette dressing $16.95

Thai Calamari Caesar Salad: Crisp romaine lettuce with shaved parmesan cheese, garlicky croutons tossed with a creamy Caesar dressing and topped with fried calamari drizzled with a Thai peanut sauce.  $16.95

Oxford: Roast beef, corned beef and turkey on grilled Iggy's Rye bread with swiss cheese, cole slaw and russian dressing. Served with homemade hand cut french fries.  $12.95

 


Fried Whole Belly Clams Dinner:
  Fresh whole belly clams deep fried and served over a bed of homemade hand-cut french fries with coleslaw.  $18.95
Oyster Po Boy:     Fresh fried oysters loaded inside a grilled roll with lettuce served with tarter sauce and homemade hand-cut french fries.  $15.95
Portuguese Lobster Sliders:   Fresh lobster salad sliders with lettuce on grilled Portuguese muffins from Central Bakery in Fall River, MA. Served with homemade hand-cut french fries.  $16.95
Cape Cod Fish Melt:    Fresh fried haddock served on Iggy’s Seven grain bread with cheddar cheese, lettuce and tomato with a side of tarter sauce.  Served with homemade hand-cut fries.  $12.95
Tuna Avocado & Applewood Smoked Bacon Melt:   Homemade tuna salad on Iggy's seven grain bread with cheddar cheese, tomato, fresh avocado and applewood smoked bacon. Served with french fries.  $12.95
Western Bacon & Crispy Onion Burger:      A 100% black Angus Burger topped with Vermont cheddar cheese, applewood smoked bacon, fresh avocado and piled high with crispy onions straws with a BBQ mayo. Served with homemade hand-cut french fries.  $13.95


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